White Tortilla: (35%) Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Raising Agents (E500, E296, E450i), Sugar, Stabiliser (Sodium Carboxymethyl Cellulose), Salt. Cumberland Sausage: (29%) [Sulphites] Pork (72%), Rusk(Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Raising Agent(Ammonium Carbonate)), Water, Salt, Wheat Starch, Parsley, Wheat Protein, Stabiliser(Pentasodium Triphosphate), Chilli Extract, Ginger Extract, Nutmeg Extract, Marjoram, Coriander Extract, Sage Extract, Pimento Extract, Dextrose, Pepper Extract, Rapeseed Oil. EGG MAYONNAISE: (27%) Free Range Boiled Eggs: eggs, brine (water, salt, acidity regulators: E330, E270, E260) Mayonnaise: [Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Egg Yolk, Sugar, Thickener (Modified Starch), Salt, Acidity Regulator: E260, Stabilisers: E415, E412, Preservatives: E202, E211, Flavourings, Natural Colour (Beta Carotene), Antioxidant: E385] Black Pepper: Streaky Bacon: (8%) [pork belly, salt, glucose, anti-oxidant: sodium ascorbate, preservative sodium nitrite