Chicken Tikka Pies

IS IT SUITABLE FOR?

Coeliac
Vegan
Vegetarian

INGREDIENTS

Chicken Tikka Filling: (53%) Tikka Pasty Mix: Yoghurt Powder (Skimmed Milk Solids, Yoghurt Cultures), Sugar, Modified Starch, Spices (Coriander, Cumin, Ginger, Red Chili Pepper, Turmeric, Fenugreek), Tomato powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cream Powder (Cream Solids, Milk Solids), Dried Onion, Salt, Onion Powder, Spice Blend (Spices, Salt, Herb, Garlic), Garlic Powder, Lemon Powder, Lactic Acid Powder (Cornflour, Flavouring), Herb, Flavouring, Colours (E160c, E100), Stabiliser (E415). Chicken Tikka Diced: Cooked chicken contains: Chicken Breast (94%), Tikka marinade (Spices (Paprika, Coriander, Cumin, Mustard, Pepper, Turmeric, Salt, Maltodextrin, Natural Flavour(Lemon), Sugar, Colour(E160c), Spices Extract(Pepper extract, Chilli Extract)), Tapioca Starch. Puff Pastry: (46%) Wheat Flour: Wheat flour(Wheat flour, [calcium carbonate, iron, niacin, Thiamin) Water: Pastry Margarine: [Vegetable oil, water, salt, emulsifier: E471] Cake Margarine: [Vegetable fat, vegetable oils, water, salt, emulsifier: E475, flavouring, colours: E100, E160b] Salt: [salt, anti-caking agent: E535] Glaze: (1%) water, vegetable protein, rapeseed oil, maltodextrin, dextrose, starch

ALLERGENS

CELERY
GLUTEN
CRUSTACEANS
EGGS
FISH
LUPIN
MILK
SESAME SEEDS
SOYA
SULPHITES
MOLLUSCS
MUSTARD
NUTS
PEANUTS

NUTRITIONALS

Per 100g

298
Energy (kcal)
1251
Energy (kj)
11.3
Fat (g)
4.9
Saturates (g)
36.8
Carbohydrates (g)
8.4
Sugars (g)
2.8
Fibre (g)
12.5
Protein (g)
2.0
Salt (g)

Per Serving

391
Energy (kcal)
1639
Energy (kj)
14.8
Fat (g)
6.4
Saturates (g)
48.2
Carbohydrates (g)
11.0
Sugars (g)
3.7
Fibre (g)
16.3
Protein (g)
2.6
Salt (g)