Steak Baguette Hot Treats

IS IT SUITABLE FOR?

Coeliac
Vegan
Vegetarian

INGREDIENTS

Baguette: (47%) WHEAT flour, water, yeast, iodised salt (salt, potassium iodate), antioxidant (ascorbic acid), flour treatment agent (L-cysteine). Beef Bavette: (30%) Beef Bavette: Salt: [salt, anti-caking agent: E535] Black Pepper: Mixed Herbs: Lettuce: (6%) Horseradish Sauce: (6%) [Sulphites] Spirit vinegar, horseradish (33%), turnip, rapeseed oil, water, sugar, glucose-fructose syrup, flavourings, salt, free range British EGG yolk powder (0.6%), thickener (xanthan gum), MUSTARD flour, dextrose, antioxidant (sodium METABISULPHITE). Vegetable spread: (6%) plant oils: sunflower, rapeseed, palm, linseed, water, salt, plant-based emulsifier: sunflower lecithin, vinegar, natural flavourings, vitamin A Caramelised Onion: (6%) Onions: Rapeseed Oil: E900 Salt: [salt, anti-caking agent: E535]

ALLERGENS

CELERY
GLUTEN
CRUSTACEANS
EGGS
FISH
LUPIN
MILK
SESAME SEEDS
SOYA
SULPHITES
MOLLUSCS
MUSTARD
NUTS
PEANUTS

NUTRITIONALS

Per 100g

377
Energy (kcal)
745
Energy (kj)
8.9
Fat (g)
2.5
Saturates (g)
24.4
Carbohydrates (g)
1.3
Sugars (g)
1.3
Fibre (g)
9.1
Protein (g)
0.9
Salt (g)

Per Serving

997
Energy (kcal)
1973
Energy (kj)
23.5
Fat (g)
6.7
Saturates (g)
64.6
Carbohydrates (g)
3.5
Sugars (g)
3.4
Fibre (g)
24.2
Protein (g)
2.3
Salt (g)