Carrot and Walnut Cake : (90%) Carrot Cake Mix: (60%) Sugar, WHEAT Flour (with added Calcium, iron, Niacin, Thiamine), Dextrose Monohydrate, Raising Agents (E500, E450, E341i), Dried EGG Yolk, Modified Potato Starch (E1414), Caramel Colour (E150a), Salt, Dried EGG Albumen, Spices, Flavouring. Carrots: (17%) Water: Walnuts pieces: (11%) Cream Cheese Frosting: (10%) sugar, vegetable oils (palm, rapeseed), water, cream cheese powder (milk) 8%, humectant (sorbitol), acid (citric acid), natural flavouring, salt, emulsifiers (E435, E471), preservative (potassium sorbate), colour (algal carotenes).
