Tuna Cucumber Baguette

IS IT SUITABLE FOR?

Coeliac
Vegan
Vegetarian

INGREDIENTS

Baguette: (50%) WHEAT flour, water, yeast, iodised salt (salt, potassium iodate), antioxidant (ascorbic acid), flour treatment agent (L-cysteine). TUNA MAYONNAISE: (40%) [Fish] Tuna : [tuna, sunflower oil, salt] Mayonnaise: [Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Egg Yolk, Sugar,Thickener (Modified Starch), Salt, Acidity Regulator: E260, Stabilisers: E415, E412, Preservatives: E202, E211, Flavourings, Natural Colour (BetaCarotene), Antioxidant: E385] Black Pepper: Cucumber: (8%) Vegetable spread: (2%) plant oils: sunflower, rapeseed, palm, linseed, water, salt,plant based emulsifier: sunflower lecithin, vinegar, natural flavourings, vitamin A

ALLERGENS

CELERY
GLUTEN
CRUSTACEANS
EGGS
FISH
LUPIN
MILK
SESAME SEEDS
SOYA
SULPHITES
MOLLUSCS
MUSTARD
NUTS
PEANUTS

NUTRITIONALS

Per 100g

253
Energy (kcal)
1070
Energy (kj)
12.7
Fat (g)
1.9
Saturates (g)
24.0
Carbohydrates (g)
0.8
Sugars (g)
1.1
Fibre (g)
10.4
Protein (g)
1.1
Salt (g)

Per Serving

658
Energy (kcal)
2782
Energy (kj)
33.0
Fat (g)
5.0
Saturates (g)
62.3
Carbohydrates (g)
2.0
Sugars (g)
3.0
Fibre (g)
27.2
Protein (g)
3.0
Salt (g)